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  • Facebook page
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Our Menu

  • THIS WEEKS FEATURES
  • SHAREABLES and SMALL PLATES
  • SOUPS & SALADS
  • ENTREES
  • DESSERTS /AFTER DINNER DRINKS

APPETIZER

Crab Fries

$22.00
Spiced and Crispy French Fries,topped with Bearnaise Sauce, Lump Crab Meat, Grana Podana, & Chives.

MAIN DISHES

Chili Grilled Swordfish

$36.00
Fresh from the Coast Swordfish, marinated in a Sweet Thai Chili Sauce, and char-grilled, served with Pineapple-Papaya Slaw, XO Butter, and Local Greens.

Crab Stuffed Sole

$48.00
Fresh Sole, stuffed with Crab Meat Stuffing, Pan Roasted, and finished in the oven, with Bearnaise Sauce, served Thai seasoned Grilled Asparagus, and Pepeitas.

DESSERT

Chocolate Swiss Cake Roll

$9.00
Vanilla SPonge Cake rolled with a Creamy Chocolate Ganache filling, topped with Chocolate Icing, Cherry Compote and Whip Cream.

WINE

DI COSTANZO

$45.00/glass
$135.00/bottle
The 2021 "Di Co" Cabernet Sauvignon is a refined expression of Napa Valley Cabernet, with notes of blackcurrant, dark cherry, graphite, crushed stone, and subtle herbal nuance. Aged in French Oak, deliveries fine-grained tannins, vibrant acidity, and a long composed finish.

CHATEAU KIRWAN

$45.00/glass
$135.00/bottle
The 2016 Chateau Kirwin is a distinguished Left Bank Bordeaux from the renowned appellation of Margaux. Composed predominantly of Cabernet Sauvignon and completed by MErlot, Cabernet Franc, and Petit Verdot, the wine is structured, refined, and aromatically complex, with notes of blackcurrant, violet,plum, cedar, and graphite. Aged in French Oak, reveals polished tannins, vibrant freshness, and a long poised finish.

SHAREABLES

Small plates designed to create a social, interactive dining experience, of bite sized portions to enhance and stimulate the appetite.

Shrimp Spring Rolls Por Pia Sod Kung

$16.00
Delicate Rice Paper Wrappers, filled with fresh crisp lettuce, carrots, marinated glass noodles and Fresh Poached Shrimp, served with Thai Goddess and Peanut Sauce.

Seasonal Fruit Spring Rolls Por Pia Phon La Mai

$16.00
Delicate Rice Paper Wrappers, hand rolled and filled with fresh crisp lettuce, carrots, marinated glass noodles, and seasonal fresh fruit.

Soft Shell Spring Rolls Paw Phia Poo Nim

$16.00
Delicate Rice Paper Wrappers, hand rolled with crispy soft shell crab, lettuce wrapped with fresh carrots, cucumber, mango and papaya.

Coral Tuile Dumplings Khnom Jeeb Gai

$18.00
Savory chicken dumplings, pan roasted with a crispy coral Tuile, with a savory dumpling sauce and housemade chili crisp.

Shrimp Toast Kha-Nom Pang Naa Goong

$14.00
Fresh sweet Gulf Shrimp minced with Thai herbs and spices, fish sauce, spread on Farm to Market bread hand tossed in panko bread crumbs, flash fried,topped with fresh cucumber, red onion and sweet pepper vinaigrette.

King Trumpet Mushrooms Het Oo Rin Jii

$14.00
King Trumpet Mushrooms, firm, meaty mushroom with a mild,nutty and savory umami flavor, flash fried,served on a red pepper coulis, with sweet peppers.

Nests of Joy Rang Haeng Khwam Sukh

$14.00
Fresh wonton strands stuffed with chopped herbs, sweet Gulf Shrimp,minced chicken, flash fried golden brown, served with a creamy sweet and spicy plum sauce.

Lobster Rangoon Lobby-ster Raen-goon

$16.00
Poached Lobster meat minced with cream cheese, garlic, Thai herbs and spices, hand filled in a delicate wonton wrappers, flash fried golden brown served with a sweet and spicy tamarind sauce.

Lobster Rolls

$21.00
Seasoned poached Lobster meat, blended Chesapeake style, with Aioli and Aqua Penny's Seafood seasoning, in housemade toasted roll.

Laab Lettuce Wraps Larb Goong Miang

$14.00
Sweet Gulf Shrimp poached with Thai spices, chopped mixed with fresh cilantro, red onion, fish sauce, lime juice, and toasted rice, served in a crisp lettuce leaf, with crispy rice paper chips and a sweet, savory pickled plum and garlic,cucumber sauce.

Crispy Calamari Pla Muek Tod Krob

$18.00
Calamari rings and tentacles, hand tossed in Aqua Penny's seasoned flour dredge with fresh sliced jalapenos, flash fried golden brown, tossed with a prawn and pepper dry rub with fresh lemons and sweet and sour sauce.

Waffle Iron Dumplings Giao Ob Rung Peung

$18.00
Fresh Vegetable and Tofu bite Dumplings, pressed in a waffle iron served with Penny's savory Thai Dumpling Sauce.

Thai Curry Arancini

$15.00
Coconut risotto, oyster mushrooms, Gouda mornay, micro greens.

Crab Fries

$22.00
Spiced seasoned french fries, topped with bearnaise sauce, grana podana, lump crab meat and chives

Pan-seared Crab Cakes

$28.00
Fresh Lump Crab Meat gently folded into a mixture of cracker meal, parsley, mayonnaise, Dijon mustard, worcestershire, salt and pepper, pan-seared to perfection, topped with a cucumber, sweet mini peppers, served with Thai green goddess sauce.

Soy Butter Dumplings

$18.00
Thai Chicken dumplings pan sauteed with cherry tomatoes, Tamari and butter, finished with chili oil.

Tempura Fried Sea Bass

$13.00
Nuggets of Fresh Sea Bass, tempura fried served with an orange citrus sauce.

SMALL PLATES

Small Plates are moderate portions of dishes designed for sampling multiple flavors, usually served for the table.

Fire Roasted Octopus and Peppers Pla Muk Yang

$25.00
Fire Roasted Spanish Octopus served on a bed of red pepper coulis, with fresh shallots, rainbow peppers and parsley tuile.

Steamed Mussels Hoi Ma-Laeng Poo Ob

$18.00
Fresh PEI Mussels steamed in a classic White wine and creamy herb broth, served with house made milk bread.

Fried Rice Khao Pad

$18.00
Steamed jasmine rice, wok Fried with yellow curry powder, sweet onion, fresh garlic, farm raised egg, with your choice of Thai Spicy Sausage or Fresh Crab meat, finished with fresh cilantro and chopped green onions and sliced lime.

SIGNATURE SOUPS

PENNY'S THAI VOLCANO SOUP

$18.00
$18.00
A harmonious blend of lemongrass and kifar lime leaf broth, with sweet coconut milk, straw mushrooms, Fresh Shrimp, Squid, Fish, finished with fresh Cilantro and Chili Oil, served in a "VOLCANO" bowl to share table side.

PENNY'S LOBSTER BISQUE

$16.00/small
$24.00/large
A Rich, velvety delight with delicate morals of Sweet Lobster, in a flavorful Tomato, Cream, Brandy Soup, finished table side.

AQUA PENNY'S LOUISIANA STYLE GUMBO

$10.00/small
$18.00/large
A New Orleans classic, made from a Rich Dark Roux, the Holy Trinity, with Andouille Sausage, Shrimp and finished with Lump Crab Meat, and fresh Jasmine Rice.

FARM FRESH GREENS

AQUA PENNY'S SALAD

$13.00
Fresh Mixed Field Greens with tomato, carrots, and cucumber, tossed with a Thai Green Goddess dressing, served in a House made shredded Taro Root Bowl, and topped with two (2) Colossal Tempura Battered Shrimp flash-fried.

SALMON SALAD

$21.00
Seasoned pan-seared Salmon fillet, tossed with fresh mint, cilantro, Thai chilies, tomato, fresh cucumber, on a bed of mixed field greens tossed with citrus vinaigrette.

CAESAR SALAD

$10.00
Fresh Crisp Romaine Leaves, tossed with a Creamy Caesar dressing, finished with Parmesan cheese, and Polenta Croutons. Fresh Cracked Black Pepper.

Good food is the foundation of genuine happiness. Food is not just fuel; it is an experience, to sit and savor flavors, and to enjoy the company you keep.

THIS WEEKS FEATURE ENTREE

A weekly feature entree,prepared by CHef Brian Livingston.

APPETIZER

Crab Fries

$22.00
Spiced Crispy French Fries, topped with Bearnaise Sauce, Lump Crab Meat, Grana Podana, Chives.

ENTREE

Crab Stuffed Sole

$48.00
Crab mixed stuffed sole, with grilled asparagus, bearnaise sauce and pepita's.

Chili Grilled Swordfish

$36.00
Fresh Swordfish, char-grilled with Sweet and Spicy Thai Chili Sauce, and
XO Butter, with Pineapple-Papaya Slaw and Local Greens.

PENNY'S FRESH SEAFOOD SPECIALTIES

Good food is the foundation of genuine happiness. Food is not just fuel; it is an experience, to sit and savor the flavors, and enjoy the company you keep.

SEAFOOD GAPROW

$41.00
Scallops, shrimp, and squid tossed in a rich garlic basil sauce with sauteed bell peppers and fresh Thai basil, finished with a fried egg and steamed white rice.

SEAFOOD MEDLEY PAD KEE MOW (Drunken Noodles)

$40.00
Flat wide rice noodles stir fried with a sweet, garlic soy sauce, with shrimp, squid, scallops and mussels with farm fresh egg, broccoli, bell peppers, and mushrooms.

SEARED SCALLOPS

$38.00
Fresh U 10 Scallops Pan seared, with a rich garlic Thai chilies pepper sauce, with onions, bell peppers, grilled pineapple, jalapeno, cherry tomato and green onion, served with steamed White Rice.

CRISPY GARLIC SHRIMP

$32.00
Fresh Sweet Gulf Shrimp, flash fried topped with sauteed garlic, bok choy, jalapeno, red and green bell peppers, served with jasmine rice.

Yellow Curry King Crab

Golden king Crab Legs tossed with yellow onion, baby bok choy, and Red bell pepper in a rich yellow curry made with turmeric, red chili paste, chili oil, yellow curry powder, fresh egg, and coconut milk, served with jasmine rice. MARKET PRICE

SEAFOOD AND FRESH FISH

MISO MARINATED SEA BASS

$42.00
Fresh cut Sea Bass marinated in a Miso marinade overnight. Pan-seared with fennel puree, yuzu honey glazed carrots, candied fennel.

PENNY'S MANGO CATFISH

$24.00
A Fresh Catfish Filet, rubbed with Thai spices, dredged in a Thai seasoned flour dredge and flash fried, until crisp, finished table side with a Sweet and Spicy Mango and Thai Chili Pepper Sauce, served with Fresh Steamed Broccoli and Jasmine Rice.

FISH AND CHIPS

$31.00
Fresh succulent Cod Filet, prepared your way, with Penny's seasoned flour dredge and flash-fried, Blackened Spiced or simply Char-Grilled, served with House French Fries and a unique Thai Papaya Slaw.

LOBSTER THERMIDOR

$42.00
Aqua Penny's take on a classic. Experience a Seafood Luxury with a Poached Lobster Tail, Sweet and Succulent, mixed with Lump Crab Meat, Red Pepper Coulis and Sweet Cream, topped with a blend of Fresh Shredded Mozzarella, and Parmesan Cheeses with Seasoned Bread Crumbs and Baked to Perfection, finished with Hackleback Caviar.

PENNY'S WHOLE BRANZINO

Branzino, a mild and versatile Mediterranean fish. Choice of:

Steamed Branzino

$36.00
Whole Branzino steamed served with Napa Cabbage, with ginger, basil, and seafood sauce.

Penny's Fried Branzino

$36.00
Whole Branzino served with fresh mango, sweet onion, cilantro, cashews, bell peppers, and seafood sauce.

Chili Grilled Swordfish

$36.00
Fresh Swordfish steak charge grilled finished with a fresh sweet and spicy chili sauce, served with pineapple-papaya slaw, XO butter, local greens.

PENNY'S FAVORITES

Penny's Traditional Thai Favorites brought to Aqua Penny's, because they need to be in all of Penny's Restaurants.

PENNY'S PAD THAI

$21.00
$38.00/Seafood Medley
$54.00/Lobster
Traditional Thai Street Food. Stir Fried Rice Noodles, Sweet Onion, Bean Sprouts, Farm Fresh Egg, and Scallions in Penny's Sweet, Rich, and Flavorful Pad Thai Sauce, with your choice of Proteins.Proteins choose from Chicken, Beef, Tofu, Vegetables, or a Seafood Medley of Scallops, Shrimp, and Calamari.

KINGANN STIR FRY

$24.00
A Traditional Thai Stir_fry with Fresh Ginger, Shitake Mushrooms, and Sweet Onion, in a Rich Garlic Sauce, with your choice of Shrimp, Chicken, Beef, Tofu or Fresh Vegetables, (you may also have a combo of up to 3 items), served with Jasmine Rice.

JALAPENO STIR FRY

$24.00
For those that like a "little" spice in their lives. Fresh sliced Jalapenos, Carrots and Broccoli, in a Fresh Garlic forward Thai Brown Sauce, with your choice of Shrimp, Chicken, Beef, Tofu or Fresh Vegetables, (you may also have a combo of up to 3 items), served with Jasmine RIce.

THAI GREEN CURRY

$21.00/Chicken or Beef
$24.00/Shrimp
$38.00/Seafood Medley
$54.00/Lobster
Penny's traditional Green Curry made from fresh cilantro, Kaffir lime leaves, and Thai basil, with your choice of protein, with eggplant and bell peppers, served with steamed white rice.

FOR THE LAND LOVERS

PRIME FILET

$52.00
A House Cut 8-ounce Beef Tenderloin FIlet, Char grilled to your temperature preference, finished with Aqua Penny's Thai chimichurri served with Chef's seasonal vegetable.

RED CURRY DUCK

$28.00
Crispy boneless duck with red & green bell peppers, tomatoes, grilled pineapple, Thai basil, cashews, served with jasmine rice & finished with Thai red curry sauce.

SIDES

SAUTEED MUSHROOMS

$7.00
A blend of Cremini, and Oyster Mushrooms, Pan Sauteed with Fresh Thyme, Salt & Pepper.

BOK CHOY

$9.00
Grilled Bok Choy, seasoned and Char-Grilled with Olive Oil and Salt & Pepper, finished with Fried Garlic Chips.

FRENCH FRIES

$7.00
House Cut Russet Potatoes, Flash-Fried Golden, to where they are Crisp on the Outside and Tender on the Inside, seasoned with Aqua Penny's Fry Seasoning, a mixture of Salt, White Pepper, and Garlic Powder.

TRUFFLE FRIES

$12.00
A Large Bowl of House Cut Russet Potatoes, Flash-Fried Golden, and tossed in a mixture of Fresh Herbs, Parmesan Cheese, and White Truffle Oil, served with Garlic Aioli for dipping. Great as an Appetizer also.

SANDWICHES AND BURGERS

Filet O'Salmon Sandwich

$20.00
Fresh Pacific Salmon tempura fried served on a Farm to Market Onion Roll, with Thai chili tartar sauce, crisp lettuce, sliced tomato, and French Fries.

Wagyu Surf 'N Turf Burger

$26.00
8 ounce Wagyu Burger Patty, cooked to perfection, topped with a tempura fried lobster claw, peppers with Nam phrik, Gruyere cheese, garlic aioli, crisp lettuce, on a toasted Farm to Market onion roll, served with French Fries.

Every meal should end with something sweet. Maybe it's an After Dinner Cocktail, something Chocolate, Warm and SPicy, Or Fruity and Sweet, but it always helps the brain bring a close to a meal.

House Made Desserts

Dessert is a Fell Good Song, and the Best Ones Make You Dance.

Bananas Foster

$25.00
Prepared Table Side. Fresh Sliced Bananas, Sauteed, in Fresh Cream Butter, Brown Sugar, Banana Liquor and a Dash of Cinnamon, Flambeed with Rum, served over 2 Scoops of House Made Vanilla Bean Ice Cream.

Brownie Affogato

$15.00
Fudgy and Indulgent. A Black Cocoa Brownie, topped with House Made Vanilla Bean Ice Cream, and finished Table Side with Fresh Hot Espresso. GF

Red Velvet Cheesecake

$14.00
Lush & Velvety. Creamy white chocolate cheesecake, with a black cocoa and buckwheat crust, whipped cream and cookie crumble.

Mango Sticky Rice

$14.00
Fresh and Fruity, a Thailand Speciality. Warm, sweet sticky rice layered with fresh mango and coconut cream.

Stumped by Chocolate

$16.00
Sinfully rich devils food cake, milk and semisweet chocolate cremeux, hot cocoa buttercream, black cocoa crumble, hazelnut praline cream and marzipan.

Earl Grey & Cardamom Crumb Cake

$13.00
Spiced and Cozy. Black tea infused cake, warm spice, oat streusel, vanilla glaze, served warm.

Thai Custard

$12.00
Smooth & comforting, Coconut milk, egg yolks, taro, caramel, palm sugar.

After Dinner Drinks

That's That Me Espresso

$15.00
360 Madagascar Vanilla Vodka, pistachio liqueur, Kahlua, espresso, whipped cream.

Makruta Mata

$10.00
Elvelo Blanco Tequila, orgeat, coconut syrup, lime juice, MAkrut simple syrup, coconut whip.

Coffee, Cappuccino and more.....

Coffee and Coffee drinks are a way of stealing time, that belongs to your order.

Roasterie Aqua Penny's Blend Coffee

$3.50
Regular or Decafe

Espresso

$6.00

Americano

$6.00

Cappuccino

$6.00

Latte

$6.00

Macchiato

$6.00

Mocha

$7.00

Thai Tea and Coffee

Thai Green Tea Iced Tea

$6.00

Thai Iced Tea

$6.00

Thai Iced Coffee

$6.00

Fruit Smoothies

Watermelon

$8.00

Pineapple

$8.00
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