Events
OYSTER CLASS
Wednesday February 25th
Indulge in an Unforgettable Evening of Luxury and Taste with Fresh Oysters offering a Taste of the Sea, Natures Perfect Appetizer.
Join Kansas City's Oyster Ambassador Brooks Mackender, and Caviar Sommelier Garrick Mallery, for a one-of-a-kind Oyster Shucking Experience, unlike any other in Kansas City.
Certified by the Oyster Masters Guild, Brooks and Garrick, certified by the Asian Pacific Wine and Spirit Institute, will prepare your palate for an immersive, educational journey through the world of oysters--from entry-level delicacies to ultra rare, sought after specialities. Sample different varieties with distinct flavors, and learn to shuck an oysters. Each will be thoughtfully paired with elegant accompaniments, designed to enhance every bite. A drink, table bites and Champagne Toast are included.
Whether you're a curious newcomer or a seasoned connoisseur, this tasting promises to elevate your appreciation for one of the worlds most luxurious delicacies.
Limited spots available--reserve your place at the table of indulgence.
Tickets $80 (gratuity included)
06:00 PM - 08:00 PM
Buy TicketsOYSTER CLASS
Wednesday March 4th
Indulge in an Unforgettable Evening of Luxury and Taste with Fresh Oysters offering a Taste of the Sea, Natures Perfect Appetizer.
Join Kansas City's Oyster Ambassador Brooks Mackender, and Caviar Sommelier Garrick Mallery, for a one-of-a-kind Oyster Shucking and Tasting Experience, unlike any other in Kansas City.
Certified by the Oyster Masters Guild Brooks and Garrick, certified by the Asian Pacific Wine and Spirit Institute, will prepare your palate for an immersive, educational journey through the world of oysters from entry-level delicacies to ultra rare, sought after specialities. Sample different varieties with distinct flavors, and learn to shuck an oyster, at the same time. Each will be thoughtfully paired with elegant accompaniments, designed to enhance every bite. A drink, table bites and Champagne Toast are included.
Whether you're a curious newcomer or a seasoned connoisseur, this tasting promises to elevate your appreciation for one of the worlds most luxurious delicacies.
Limited spots available, reserve your place at the table of indulgence.
Tickets $80 (gratuity included)
06:00 PM - 08:00 PM
Buy TicketsOYSTER CLASS
Wednesday March 25th
Indulge in an Unforgettable Evening of Luxury and Taste with Fresh Oysters offering a Taste of the Sea, Natures Perfect Appetizer.
Join Kansas City's Oyster Ambassador Brooks Mackender, and Caviar Sommelier Garrick Mallery, for a one-of-a-kind Oyster Shucking and Tasting Experience, unlike any other in Kansas City.
Certified by the Oysters Master Guild Brooks and Garrick, certified by the Asian Pacific Wine and Spirit Institute, will prepare your palate for an immersive, educational journey through the world of Oysters from entry level delicacies to ultra rare, sought after specialities. Sample different varieties with distinct flavors, and learn to shuck your own oysters, at the same time. Each will be thoughtfully paired with elegant accompaniments, designed to enhance every bite. A drink, table bites and Champagne Toast are included.
Whether you're a curious newcomer or a seasoned connoisseur, this tasting promises to elevate your appreciation for one of the world's most luxurious delicacies.
Limited spots available, reserve your space at the table for indulgence.
Tickets $80 (gratuity included)
06:00 PM - 08:00 PM
Buy TicketsOYSTER CLASS
Wednesday April 1st
Indulge in an Unforgettable Evening of Luxury and Taste with Fresh Oysters offering a Taste of the Sea, Natures Perfect Appetizer.
Join Kansas City's Oyster Ambassador, Brooks Mackender, and Caviar Sommelier Garrick Mallery, for a one-of-a-kind Oyster Shucking Experience, unlike any other in Kansas City.
Certified by the Oyster Masters Guild, Brooks and Garrick, certified by the Asian Pacific Wine and Spirit Institute, will prepare your palate for an immersive, educational journey through the world of oysters--from entry-level delicacies, to ultra rare, sought after specialities. Sample different varieties with distinct flavors, and learn to shuck oysters. Each will be thoughtfully paired with elegant accompaniments, designed to enhance every bite. A drink, table bites and Champagne Toast are included.
Whether you're a curious newcomer or a seasoned connoisseur, this tasting experience promises to elevate your appreciation for one of the worlds most luxurious delicacies.
Limited spots available--reserve your place at the table of indulgence.
Tickets $80 (gratuity included)
06:00 PM - 08:00 PM
Buy TicketsPRIVATE BARREL RELEASE PARTY
Wednesday April 8th
On April 8th, join us for an exclusive evening celebrating the arrival of our newest private selection--and its official welcome into the Penny's family.
Our team traveled to FOUR ROSES Distillery in Lawrenceburg, Kentucky, to hand select MUFUKA #9, a remarkable single barrel bourbon aged 9 years, 8 months, bottled at barrel strength (62.1%) and this event will mark its official release. OUr Private Barrels are a representation of our beverage team and ownership group, curated to offer one of the most distinctive premium spirits collections in Leawood.
The evening begins with a cocktail-and-appetizer mingle experience from 7:30 - ( PM, featuring guided tasting stations dedicated to two of our hand selected Penny's Private Barrel Spirits, Four Roses and Old Forester Bourbon, and four unique barrels for taste comparison. The bourbons will be presented by: neat tasting, a hand-crafted cocktail, small-bite appetizer, pairing and an educational component led by our beverage team.
Than join us as the experience continues on the patio with discounts on our Private Barrel Picks, creating a relaxed, elevated close to the evening.
This is more than a tasting--it's a celebration of craftsmanship, selection, and the people behind every bottle.
FEATURED PRIVATE PICKS:
Four Roses SIngle Barrel - Mufuka #9
Four Roses Yellow Label
Four Roses Small Batch
Old Forester SIngle Barrel - Penny's Private Barrel
Old Forester 86 proof
Old Forester Signature 100 proof
TICKETS ARE LIMITED
$85 / gratuity included
07:30 PM - 10:00 PM
Buy TicketsCAVIAR CLASS
Wednesday April 15th
Indulge in an Unforgettable Evening of Luxury and Taste.
Join Kansas City's very own Caviar Sommelier Garrick Mallery and Oyster Ambassador Brooks Mackender, for a one-of-a-kind Caviar Tasting, unlike anything else in Kansas City.
Certified by the Asian Pacific Wine and Spirit Institute and the Oyster Masters Guild, Brooks and Garrick will prepare your palate for an immersive, educational journey through the World of Caviar, from entry level delicacies to the ultra rare, sought after specialities. Sample distinct flavors and varieties, each thoughtfully prepared with elegant accompaniments designed to enhance every bite. A drink , table bites, and Champagne Toast are included.
Whether you're a curious newcomer or a seasoned connoisseur, this tasting promises to elevate your appreciation for one of the world's most luxurious delicacies.
Limited spots available, reserve your place at the table of indulgence.
Tickets $120 (gratuity included)
06:00 PM - 08:00 PM
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